October 16, 2017
IGD investigates the skills gap in the food and grocery industry
October 16, 2017
By Fiona Miller Head of Employability and Skills, IGD IGD, the education and training charity for the food and grocery industry, has launched new research that investigates the nature of the skills gap in food and grocery. This research will help to understand the underlying causes of the skills gap and what can be […]
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